Quality Meat Scotland
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About QMS
QMS's core function is to work with the Scottish red meat industry to improve its efficiency and profitability and to maximise its contribution to Scotland's economy.

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Processors
Directory of Scottish Assured Processors.
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For specific Members' details or past news go to the Members Directory or News Archive pages.
Latest News
 In the spotlight
Fancy a real dish?
Recipes
We have plenty of recipes for you to get your teeth into all made with Scotch Beef and Scotch Lamb.
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Healthy Eating
How we are working to encourage improvements in healthy eating in Scotland.
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Top kitchen tips
Information about how to get the best from your meat
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A Quality History
Find out more about Scotch Beef and Lamb's 6,000 year history.
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For all the latest information on Scotch Beef and Lamb, as well as recipes and buying guides, visit www.scotchbeefandlamb.com, to find out which local butchers stock Scotch, visit www.scotchbutchersclub.org, or to find restaurants in your area where you can taste Scotch Beef and Lamb, visit www.scotchbeefclub.org.

 
Scotch Beef logo. Scotch Lamb logo. Specially selected Pork logo.
© QMS 2008  t: +44 (0)131 472 4040  e: info@qmscotland.co.uk
The information and expression of opinions that are contained in the site are intended to provide general guidance only and should not be treated as a substitute for specific advice concerning individual situations.