News & Events
This section has the ten most recent news stories from Quality Meat Scotland, for older material please look in the news archive.
23 May 2013
Butchers around the country are gearing up for a busy bank holiday BBQ weekend, despite weather forecasts ranging from sunshine...
17 May 2013
The prime sheep market is currently going through that annual period of uncertainty as old season hoggs dry up and...
15 May 2013
Today (15 May 2013) twenty inspirational individuals and sports groups were awarded a coveted ‘Go for it Scotland!’ sports and...
14 May 2013
Six trainee chefs from the Scottish Borders today (14 May 2013) cooked for Albert Roux OBE, KFO, one of the...
13 May 2013
The use of performance recorded tups plays a key role in improved returns according to the results of the second...
13 May 2013
A sausage produced by an Inverness butcher has made history by scooping the title of Scotland’s top beef sausage in...
10 May 2013
An Orkney farming family are delighted their cattle were chosen as the source of the Scotch Beef served at the...
09 May 2013
The Scottish red meat industry is making its presence keenly felt in Hong Kong this week at HOFEX, the largest...
08 May 2013
The Cabinet Secretary for Rural Affairs and the Environment, Richard Lochhead MSP, has announced the appointment of four members to the Board of...
03 May 2013
Average cattle prices have broken through the £4/kg deadweight (dw) barrier with some producers achieving considerably more, according to Stuart...
