I am writing this after watching an inspiring Groundswell webinar viewed by over 800 people and featuring some of the leaders from the world of regenerative agriculture.  I find the principle refreshingly simple – by taking care of the soil, food production will once again flourish.  The usual question was asked: can regenerative agriculture feed the world?

Although the Porter name is synonymous with Angus Soft Fruits, few know that Willie Porter’s love of beef stock created a desire to improve the industry. This drive led him to be one of the first farmers to sign up to the Scottish red meat industry’s trailblazing Quality Assurance Scheme which is owned by Quality Meat Scotland (QMS) and is currently celebrating its 30th anniversary.

According to the latest market commentary by Quality Meat Scotland (QMS), the meeting between the UK Prime Minister and EU Commission President on December 9th leading to a further 72-hour extension to trade talks between the UK and EU, has not reduced the uncertainty for Scotland’s sheep farmers and processors.