The Duncanson family at Marchbank Farm, Beattock, have taken significant steps over the years to maximise productivity from their sheep flock and were ideal hosts for a recent Quality Meat Scotland (QMS) workshop entitled, “Are Ewe Ready to Breed?”
Sheep farmers from across Scotland will be flocking to their local supermarkets in the coming weeks to support a campaign that aims to get Scotch Lamb PGI firmly on the midweek menu.
Livestock farmers around Scotland are invited to attend one of the five free “Get Set for Spring: Winter Grazing Strategies” meetings being organised by Quality Meat Scotland (QMS) as part of its Better Grazing programme.
Farmers in Scotland, and throughout Great Britain, are being sought to take part in GrassCheckGB, a pilot programme set to help farmers improve their grassland management.
