Magazine highlighting the latest news from QMS, forthcoming events and best practice in Scottish livestock farms
Magazine highlighting the latest news from QMS, forthcoming events and best practice in Scottish livestock farms
Scottish red meat trade - challenges and opportunities resulting from Brexit
A review and outlook of the general economic environment in the main markets of the Scottish red meat industry and a review and outlook for red meat supplies.
Better Soil and Grassland Management is a comprehensive guide for Scottish beef and lamb producers looking to get the most from their soil, grass and pasture management
An independent assessment of the economic importance of the Scottish red meat industry to Scotland's economy nationally and regionally.
Cattle and Sheep Enterprise Profitability in Scotland - 2016 Edition
Magazine highlighting the latest news from QMS, forthcoming events and best practice in Scottish livestock farms
A review of the 2015/2016 year and the activities of QMS to help shape a sustainable and prospering Scottish red meat industry
This free QMS guide includes the latest information about what to look for before purchasing a bull and offers commercial farmers the opportunity to learn more about EBVs and how they can be used to select the right bull for their farms
Magazine highlighting the latest news from QMS, forthcoming events and best practice in Scottish livestock farms
Using EBVs as a Tool to Breed Better Sheep is an easy-to-read publication which offers producers practical information on tup selection. The booklet provides a step-by-step guide for those interested in learning more about how EBVs can help them improve the performance of their flocks
This publication is packed with stats about the different parts of the Scottish red meat industry which contributes over £2 billion to Scotland's economy.
Magazine highlighting the latest news from QMS, forthcoming events and best practice in Scottish livestock farms
Magazine highlighting the latest news from QMS, forthcoming events and best practice in Scottish livestock farms
This publication summaries the results of a survey of Scottish beef and sheep producers during the 2014 calf and lamb crop year
Magazine highlighting the latest news from QMS, forthcoming events and best practice in Scottish livestock farms
A review of the 2014/2015 year and the activities of QMS to help shape a sustainable and prospering Scottish red meat industry
A New Lamb Guide with recipes is a full-colour glossy publication which aims to inform consumers about what makes Scotch Lamb a cut above the rest both in production and taste.
Magazine highlighting the latest news from QMS, forthcoming events and best practice in Scottish livestock farms
