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Quality Meat Scotland

 

Publications

Our publications are produced to communicate with producers, processors and industry stakeholders on a wide range of subjects.

All are available as free downloads by clicking on the links. If you would like a hard copy, or can't find what you are looking for, please contact us via the details at the foot of this page. To be able to access the publications you will need to either have Flash Player installed or possess the ability to download PDFs.

 

  • The Cut Spring 2021

    The  Cut

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  • QMS Corporate Business Plan 21/22
    Corporate Business Plan 21/22
     
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  • Market Report - April 2021

    A monthly update of market conditions in the cattle, sheep and pig sectors, plus a summary of the general economic environment

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  • Worm control in sheep

     

    Worm Control in SheepWorm Control in Sheep

    Worm Control in Sheep

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  • Market Report - March 2021

    A monthly summary of developments in the cattle, sheep and pig markets, plus a review of the current economic environment.

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  • Market Report January 2021

    A summary of the latest developments in the cattle, sheep and pig markets, plus a commentary on the underlying general economic conditions.

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  • QMS Cattle and Sheep Enterprise Profitability 2020

    QMS Cattle and Sheep Enterprise Profitability 2020

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  • Market Report - November 2020

    A summary of developments in the cattle, sheep and pig markets plus a brief review of the economic environment.

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  • Market Report - September 2020

    A monthly summary of the latest developments in the cattle, sheep and pig markets, plus a commentary on general economic conditions.

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  • The Scottish Red Meat Industry Profile - 2020 Edition

    The Scottish Red Meat Industry Profile - 2020 Edition

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  • Market Report August 2020

    A monthly report covering developments in the beef, lamb and pork markets, plus a summary of general economic conditions.

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  • Livestock Plus Summer 202 Edition

    Magazine highlighting the latest news from QMS, forthcoming events and best practice in Scottish livestock farms.

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  • Market Report July 2020

    A monthly summary of developments in the cattle, sheep and pig markets, along with an outline of general economic conditions.

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  • Market Report June 2020

    A report summarising the key developments and trends in the cattle, sheep and pig markets, plus some commentary on the general economic environment.

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  • Market Report May 2020

    Developments and trends in the cattle, sheep and pig markets during May, plus a summary of general economic conditions.

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  • Market Report April 2020

     A look at how the cattle, sheep and pig sectors have been impacted by the economic rebalancing caused by the Covid-19 outbreak.

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  • Market Report February 2020

    This report summarises recent developments in the cattle, sheep and pig markets, and highlights some key features of the wider economic environment.

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  • QMS Annual Review 2018-19

    A review of the 2018/2019 year and the activities of QMS to help shape a sustainable and prospering Scottish red meat industry

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  • Market Report January 2020

    A summary of recent developments in the cattle, sheep and pig sectors, plus some commentary on the general economic environment.

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  • Livestock Plus Winter Edition

    Magazine highlighting the latest news from QMS, forthcoming events and best practice in Scottish livestock farms.

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