Video Library
Quality Meat Scotland produces regular videos for use on social media to help communicate key messages about the red meat industry to a range of audiences. Here is a selection of the latest videos that have been produced. Click on the video image to play it. Clicking on the bottom right icon within the video frame will display the video full screen
An Invitation to Scotsheep 2018We have produced a wee video featuring Event Chairman George Allen and NSA Scotland Chairman John Fyall highlighting some of the things you can see at Scotsheep 2018 this year, being held at Kings Arms Farm, Ballantrae on 30 May. Video launched 24 May 2018 |
James Pirie & Sons, World Scotch Pie Winners 2018This short video shows behind the scenes of James Pirie and Sons butchers in Newtyle, who won the World Scotch Pie Competition earlier this year. In the video, Alan Pirie speaks with pride about the team's commitment to using quality ingredients, including Scotch Beef and Scotch Lamb. Video launched 8 May 2018 |
HRH Visit to Wemyss BayThis short video highlights what happened when the Ovens family and their team at McCaskie Butchers in Wemyss Bay welcomed HRH The Princess Royal to their shop. Video launched 10 April 2018 |
Controlling Liver Fluke in SheepIn this short video sheep vet Fiona Lovatt gives an overview of the problems liver fluke can cause in sheep, and highlights practical steps farmers can take to minimise production losses from the parasite. Video launched 30 March 2018 |
Dog Owners Urged to be 'Sheep Wise'A host of organisations are supporting a "Sheepwise" video produced by QMS and NSA Scotland to encourage the public to be aware of the need to keep dogs under control in the countryside. The aim is to drive awareness with a combined social media push of the video ahead of the busy Easter weekend when 1000s of people will be heading to the countryside with their canine companions. Video lauched 29 March 2018 |
Scotch Lamb Keema & Brewgooder's Clean Water LagerIn support of World Water Day, check out this Scotch Lamb Keema recipe, created by Justin Maule of Wild Fig and perfectly paired with Brewgooder’s Clean Water Lager. Brewgooder donates 100% of its profits to clean water projects, with a mission to bring one million people clean drinking water. Find out more about World Water Day at www.WorldWaterDay.org and follow Brewgooder’s journey using #DrinkBeerGiveWater. Video launched 22 March 2018 |